Sencha

Crafted from emerald-green leaves, this classic Japanese green tea reveals a finely astringent character with a clear, fresh profile. Its lively, slightly bitter notes make it an ideal choice for those who appreciate a more expressive and invigorating cup—suited to both morning and afternoon moments.

 

Preparation
Use one heaped teaspoon per up to 300 ml of water at approximately 70–80°C.
Allow to infuse for 2–3 minutes.

 

Serving Suggestion
Especially stimulating with a hint of freshly grated ginger—adding a subtle warmth and enhancing the tea’s natural clarity.

 

Item Number
03748 (6 x 250 g)